Categories Recipes Uncategorized Mussels in Water Kefir and Butter Post author By Valentine Post date 04 Jul 2016 No Comments on Mussels in Water Kefir and Butter The scent is Amazing! Recipe: One bottle water kefir (Tibicos drink) 1/3 c Ice Wine 1 kg mussels Cook on medium heat until shells open! Serve with sliced baguette for dunking in the broth. Tags butter, cooking, date night, delicious, fermentation, recipes, seafood, tasty, tibicos, water kefir, yummy ← Want to Learn More? → Sole in Water Kefir Leave a Reply Cancel replyYou must be logged in to post a comment.